Grant: Canada Research Chairs
The University of British Columbia
$200,000.00
Sustainable global food systems
FY 2023-24
Summary
Transitioning to a sustainable global food system is a major challenge for the 21st century. We need to reduce existing hunger and malnutrition, while feeding an additional 2 billion people expected by 2050, at the same time as reducing agriculture’s environmental footprint, and making agriculture more climate resilient. Many, competing, solutions have been proposed to address this challenge, and a contentious debate ranges between those in favor of increasing food production through sustainable intensification, and the use of precision agriculture and genetic engineering versus those favoring food sovereignty and agroecological production methods. I propose that a potential reason for this debate is because the conversations remain global and abstract, bereft of local contexts, and looking for panaceas. To overcome these issues, I propose to develop data and analytical tools to explore food system sustainability solutions that are context-dependent, system integrated, and embrace a diversity of options. I plan to do this by: 1) developing critical new global and regional agricultural land use data sets using previously developed data fusion methods: 2) using systematic reviews and meta-analyses to examine the effectiveness of alternate farming systems; 3) exploring locally-effective and context-dependent farming system interventions by further developing a purposely-built web-based tool, and 4) develop regional-scale scenario models to explore integrated food system solutions. Through this research, I hope to identify pathways toward sustainable and climate-resilient food systems that explicitly consider local and regional contexts, embrace a diversity of farming and food system solutions, and examine integrated solutions.
Program
Canada Research Chairs
Recipient
Location
British Columbia, Canada
Recipient Type
Academia
Type
Grant
Source
NSERC's Awards Data
As published
Application id
CRC-2021-00053
Name nom
Ramankutty, Navin
Department département
School of Public Policy and Global Affairs; and Institute for Resources, Environment and Sustainability - The University of British Columbia
Organization id
2
Institution établissement
The University of British Columbia
Province en
British Columbia
Province fr
Colombie-Britannique
Country en
CANADA
Country fr
CANADA
Fiscal year exercice financier
2023
Competition year année de concours
2021
Award amount
200000
Program id
CRC
Program name en
Canada Research Chairs
Program name fr
Chaires de recherche du Canada
Group en
DISCOVERY RESEARCH
Group fr
RECHERCHE AXÉE SUR LA DÉCOUVERTE
Committee code
9998
Committee name en
Canada Research Chair Selection Committee
Committee name fr
Comité de sélection des Chaires de recherche du Canada
Area of application code
10000
Area of application group en
The socioeconomic objective available
Area of application group fr
L'objectif socioéconomique disponible
Area of application en
The socioeconomic objective available
Area of application fr
L'objectif socioéconomique disponible
Research subject code
10000
Research subject group en
The field of research available
Research subject group fr
The field of research available
Research subject en
Le domaine de recherche disponible
Research subject fr
Le domaine de recherche disponible
Field of research list codes
RDF4010105
Field of research list names en
Agricultural spatial analysis and modelling
Field of research list names fr
Analyse et modélisation spatiales des terres agricoles
Socioeconomic objective list codes
RDS10201
Socioeconomic objective list names en
Environmentally sustainable human activities
Socioeconomic objective list names fr
Activités humaines écologiquement durables
Application title
Sustainable global food systems
Keyword
sustainable agriculture; global data; geospatial analysis; global modelling; Earth system science; land use; climate impacts; sustainable food systems
Application summary
Transitioning to a sustainable global food system is a major challenge for the 21st century. We need to reduce existing hunger and malnutrition, while feeding an additional 2 billion people expected by 2050, at the same time as reducing agriculture’s environmental footprint, and making agriculture more climate resilient. Many, competing, solutions have been proposed to address this challenge, and a contentious debate ranges between those in favor of increasing food production through sustainable intensification, and the use of precision agriculture and genetic engineering versus those favoring food sovereignty and agroecological production methods. I propose that a potential reason for this debate is because the conversations remain global and abstract, bereft of local contexts, and looking for panaceas. To overcome these issues, I propose to develop data and analytical tools to explore food system sustainability solutions that are context-dependent, system integrated, and embrace a diversity of options. I plan to do this by: 1) developing critical new global and regional agricultural land use data sets using previously developed data fusion methods: 2) using systematic reviews and meta-analyses to examine the effectiveness of alternate farming systems; 3) exploring locally-effective and context-dependent farming system interventions by further developing a purposely-built web-based tool, and 4) develop regional-scale scenario models to explore integrated food system solutions. Through this research, I hope to identify pathways toward sustainable and climate-resilient food systems that explicitly consider local and regional contexts, embrace a diversity of farming and food system solutions, and examine integrated solutions.