Grant: Project Grant
Ottawa Hospital Research Institute
$405,452.00
The population health and healthcare burden of poor dietary patterns and potential strategies for reducing mortality, morbidity and healthcare use in Canada
FY 2016-17
Summary
Chronic diseases are major causes of reduced quality of life, increased hospitalization, and premature death. Poor diet is a common preventable risk factor and likely plays a significant role in morbidity and premature death in Canada. This project will describe dietary patterns of Canadians and how these patterns have changed over time. The study will also calculate the impact of unhealthy dietary patterns on chronic diseases (cardiovascular diseases), death and healthcare use. The health and healthcare benefits of strategies to improve dietary patterns will also be examined. Culturally-relevant dietary patterns will be "reverse engineered" to examine how to reduce health and healthcare burden and inequalities among Canadians. This study will use the nutrition focused Canadian Community Health Survey (CCHS) 2004, and the forthcoming 2015 cycle. The CCHS 2004 is unique worldwide; it is the largest population-based dietary survey linked to health and health care outcomes. These data allow very detailed assessment of health and social outcomes. Robust population health policy models will be created to support evidence-based nutrition policy for reducing the burden of poor dietary patterns. Policy actors will be involved in model development to ensure that models address questions of real-world policy relevance. Health calculators (risk-assessment tools) will be created from the policy models. These calculators can be used by individual Canadians and their clinicians to increase awareness of health risks from poor dietary patterns. This project will provide the first evidence on dietary patterns and health and healthcare outcomes at the national population level, an essential component for development of nutritional guidelines and policies. The models and supporting data linkages will create a lasting infrastructure and will position Canada as a world leader in population health assessment of nutrition policy.
Department
Program
Project Grant
Recipient
Location
Ontario, Canada
Recipient Type
Other
Type
Grant
Source
CIHR Funding Decisions Database
As published
Id
358066
Name
Manuel Douglas G
Region
Ontario
Country
Canada
Orgtype
Institution Paid; Research Institution
Instname2
Population and Public Health
Theme2
Social / Cultural / Environmental / Population Health
Prcname2
Project Grant Competition
Projecttitle
The population health and healthcare burden of poor dietary patterns and potential strategies for reducing mortality, morbidity and healthcare use in Canada
Programtype2
Operating Grants
Orgnameinp2
Ottawa Hospital Research Institute
Cihramount2
$405,452
Cihrequipment2
$0
Programname2
Project Grant
Keyworddelim
Burden Of Mortality And Morbidity; Chronic Disease Prevention; Dietary Patterns; Epidemiologic Methods And Modeling; Health Services; Population And Public Health; Population Surveillance; Population-Based Risk Tools; Public Health Nutrition; Public Health Policy Evaluation
Abstract
Chronic diseases are major causes of reduced quality of life, increased hospitalization, and premature death. Poor diet is a common preventable risk factor and likely plays a significant role in morbidity and premature death in Canada. This project will describe dietary patterns of Canadians and how these patterns have changed over time. The study will also calculate the impact of unhealthy dietary patterns on chronic diseases (cardiovascular diseases), death and healthcare use. The health and healthcare benefits of strategies to improve dietary patterns will also be examined. Culturally-relevant dietary patterns will be "reverse engineered" to examine how to reduce health and healthcare burden and inequalities among Canadians. This study will use the nutrition focused Canadian Community Health Survey (CCHS) 2004, and the forthcoming 2015 cycle. The CCHS 2004 is unique worldwide; it is the largest population-based dietary survey linked to health and health care outcomes. These data allow very detailed assessment of health and social outcomes. Robust population health policy models will be created to support evidence-based nutrition policy for reducing the burden of poor dietary patterns. Policy actors will be involved in model development to ensure that models address questions of real-world policy relevance. Health calculators (risk-assessment tools) will be created from the policy models. These calculators can be used by individual Canadians and their clinicians to increase awareness of health risks from poor dietary patterns. This project will provide the first evidence on dietary patterns and health and healthcare outcomes at the national population level, an essential component for development of nutritional guidelines and policies. The models and supporting data linkages will create a lasting infrastructure and will position Canada as a world leader in population health assessment of nutrition policy.
Competitiondate
201610
Approvedterm2
4 yrs 0 mth
Pinamesdelim
Manuel, Douglas G; L'Abbe, Mary R
Approvedterm
4 ans 0 mois
Cihrcontribution2
~ $405,452~ $0~