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Grant: Collaborative Research and Training Experience

University of Saskatchewan

$315,293.00

Food-Water Nexus Education & Training

FY 2024-25

Summary
The Food-Water Nexus Education and Training (FWNET) CREATE program will provide an interdisciplinary foundation for the next generation of specialists and enablers to address global food-water security issues. The program will focus on the interrelation and interdependency of food and water through three research themes: (i) the development of precision technologies to observe plant-soil-water interactions at the root-zone level; (ii) nutrient and agrochemical stewardship and climate change; and (iii) the socioeconomics of production decisions and food-water policy. FWNET trainees will be immersed in a learning journey which includes a 10-day multidisciplinary introductory course on food-water taught by co-applicants and collaborators, two elective/core courses, an integrative capstone project based on a practical problem described by an FWNET stakeholder/industry partner and in a group environment, and an optional internship program with a stakeholder/industry partner. These core elements will be augmented with substantial equity, diversity, and inclusion training in every step of the program, professional and communication skills development training, and interaction with external stakeholders including indigenous communities, in diverse modes. There is an urgent need trainees with expertise and understanding of different aspects of the food-water nexus. FWNET trainees, who will earn a certificate as part of the program, will be path-breakers in filling that need.
Program
Collaborative Research and Training Experience
Location
Saskatchewan, Canada
Recipient Type
Academia
Type
Grant
Source
NSERC's Awards Data

As published

Application id
565160-2022
Name nom
Helgason, Warren WD
Department département
Civil, Geological and Environmental Engineering
Organization id
16
Institution établissement
University of Saskatchewan
Province en
Saskatchewan
Province fr
Saskatchewan
Country en
CANADA
Country fr
CANADA
Fiscal year exercice financier
2024
Competition year année de concours
2022
Award amount
315293
Program id
CREAT
Program name en
Collaborative Research and Training Experience
Program name fr
Programme de formation orientée vers la nouveauté, la collaboration et l'expérience en recherche
Group en
RESEARCH TRAINING AND TALENT DEVELOPMENT
Group fr
FORMATION EN RECHERCHE ET PERFECTIONNEMENT DES COM
Committee code
1078
Committee name en
CREATE Program
Committee name fr
Programme FONCER
Area of application code
1209
Area of application group en
Advancement of knowledge
Area of application group fr
Avancement des connaissances
Area of application en
Agriculture
Area of application fr
Agriculture
Research subject code
4500
Research subject group en
Hydrology
Research subject group fr
Hydrologie
Research subject en
Hydrology
Research subject fr
Hydrologie
Field of research list names en
Not available
Field of research list names fr
Non disponible
Socioeconomic objective list names en
Not available
Socioeconomic objective list names fr
Non disponible
Application title
Food-Water Nexus Education & Training
Keywords
decisions and food-water policy; fate; food security; nutrient stewardship; plant-root-soil interaction; precision farming practices and crop; remote sensing and soil mapping; water security; water stewardship
Application summary
The Food-Water Nexus Education and Training (FWNET) CREATE program will provide an interdisciplinary foundation for the next generation of specialists and enablers to address global food-water security issues. The program will focus on the interrelation and interdependency of food and water through three research themes: (i) the development of precision technologies to observe plant-soil-water interactions at the root-zone level; (ii) nutrient and agrochemical stewardship and climate change; and (iii) the socioeconomics of production decisions and food-water policy. FWNET trainees will be immersed in a learning journey which includes a 10-day multidisciplinary introductory course on food-water taught by co-applicants and collaborators, two elective/core courses, an integrative capstone project based on a practical problem described by an FWNET stakeholder/industry partner and in a group environment, and an optional internship program with a stakeholder/industry partner. These core elements will be augmented with substantial equity, diversity, and inclusion training in every step of the program, professional and communication skills development training, and interaction with external stakeholders including indigenous communities, in diverse modes. There is an urgent need trainees with expertise and understanding of different aspects of the food-water nexus. FWNET trainees, who will earn a certificate as part of the program, will be path-breakers in filling that need.