Grant: Collaborative Research and Development Grants
University of Saskatchewan
$4,156.00
Investigating methods of assessing bird wetness as a means to determine fitness for transport
FY 2014-15
Summary
There are many issues facing the broiler industry when transporting broilers during the cold Canadian winters. One of those issues is the transport of broilers with damp or wet feathers. It is thought that the insulative value of the feathers is decreased when the feathers become wet, thus making the broilers more vulnerable to cold exposure. However, the issue of feather wetness is complex; there are large variations in the amount of moisture held within the feathers. The response is also thought to be dependent upon the ambient temperature, as the ambient temperature can influence the temperature experienced by broilers during transport. Therefore, the objective of this experiment is to develop a method of assessing the amount of moisture held within the feathers of broilers prior to shipping. This research will be pivotal in the next phase of research, which will develop guidelines that the broiler industry can use to determine if the birds can be safely transported. The moisture held within the feathers will be assessed using moisture sensing devices that are commercially available but used to detect moisture in other materials (i.e. bales of hay, leaves, wood). The initial testing will be conducted on a simulated broiler chicken and will be used to determine which of the sensing devices are the most accurate. The accuracy of the best-performing device(s) will be validated on approximately 20 producer farms located throughout Saskatchewan. The ability to assess the amount of moisture held in the feathers will allow the broiler industry to develop a set of standards regarding whether birds should be shipped to the processing plant. Refusing to load broilers because of wet feathers will help improve the welfare of broilers. This research could also improve the profitability of the broiler industry. During transport, some broilers die because they are unable to cope with the cold exposure due to the reduced insulative values of the feathers. Preventing birds from being shipped when they are unfit for transport could potentially increase the number of birds arriving alive at the plant, which will also increases profits.
Program
Collaborative Research and Development Grants
Recipient
Location
Saskatchewan, Canada
Recipient Type
Academia
Type
Grant
Source
NSERC's Awards Data
As published
Application id
429244-2011
Name nom
Crowe, Trever
Department département
Mechanical Engineering
Organization id
16
Institution établissement
University of Saskatchewan
Province en
Saskatchewan
Province fr
Saskatchewan
Country en
CANADA
Country fr
CANADA
Fiscal year exercice financier
2014
Competition year année de concours
2011
Award amount
4156
Program id
CRDPJ
Program name en
Collaborative Research and Development Grants
Program name fr
Subventions de recherche et développement coopérative
Group en
Research partnerships programs
Group fr
Programmes de partenariat
Committee code
96
Committee name en
RPP Internal Decision Cttee
Committee name fr
Cté de décision interne - PPR
Area of application code
101
Area of application group en
Agriculture and primary food production
Area of application group fr
Agriculture et produits alimentaires primaires
Area of application en
Animal production and animal primary products
Area of application fr
Production animale et produits animaux primaires
Research subject code
1203
Research subject group en
Agricultural engineering
Research subject group fr
Génie rural
Research subject en
Agricultural power and machinery
Research subject fr
Énergie et machinerie agricoles
Partie
3
Nb partie
3
Application title
Investigating methods of assessing bird wetness as a means to determine fitness for transport
Keyword
NSERC
Application summary
There are many issues facing the broiler industry when transporting broilers during the cold Canadian winters. One of those issues is the transport of broilers with damp or wet feathers. It is thought that the insulative value of the feathers is decreased when the feathers become wet, thus making the broilers more vulnerable to cold exposure. However, the issue of feather wetness is complex; there are large variations in the amount of moisture held within the feathers. The response is also thought to be dependent upon the ambient temperature, as the ambient temperature can influence the temperature experienced by broilers during transport. Therefore, the objective of this experiment is to develop a method of assessing the amount of moisture held within the feathers of broilers prior to shipping. This research will be pivotal in the next phase of research, which will develop guidelines that the broiler industry can use to determine if the birds can be safely transported. The moisture held within the feathers will be assessed using moisture sensing devices that are commercially available but used to detect moisture in other materials (i.e. bales of hay, leaves, wood). The initial testing will be conducted on a simulated broiler chicken and will be used to determine which of the sensing devices are the most accurate. The accuracy of the best-performing device(s) will be validated on approximately 20 producer farms located throughout Saskatchewan. The ability to assess the amount of moisture held in the feathers will allow the broiler industry to develop a set of standards regarding whether birds should be shipped to the processing plant. Refusing to load broilers because of wet feathers will help improve the welfare of broilers. This research could also improve the profitability of the broiler industry. During transport, some broilers die because they are unable to cope with the cold exposure due to the reduced insulative values of the feathers. Preventing birds from being shipped when they are unfit for transport could potentially increase the number of birds arriving alive at the plant, which will also increases profits.