Grant: Local Food Infrastructure Fund
Hope Blooms Youth Social Entrepreneurial Ventures Inc.
$24,942.00
Expanding Global Kitchen for Social Change
FY 2023-24 · 2023-05-11
Summary
This project aims the purchase of watering infrastructure, a freezer, cooking appliances, and preservation equipment for the preparation and storage of food from the farm.
Department
Program
Local Food Infrastructure Fund
Location
Halifax, Nova Scotia, Canada
Recipient Type
Not-for-profit organization or charity
Business Number
832858377
Type
Grant
Source
Proactive Disclosure - Grants and Contributions
As published
Reference Number
235-2023-2024-Q3-058
Amendment Number
0
Agreement Type
Grant
Recipient Type
N
Recipient Business Number
832858377
Recipient Legal Name
Hope Blooms Youth Social Entrepreneurial Ventures Inc.
Recipient Country
CA
Recipient Province or Territory
NS
Recipient City
Halifax
Recipient Postal Code
B3K2Z3
Program Name
Local Food Infrastructure Fund
Program Name (French)
Fonds des infrastructures alimentaires locales
Program Purpose
The Local Food Infrastructure Fund aims to strengthen food systems to be resilient, integrated and sustainable, and to facilitate access to safe and nutritious food, primarily for the less privileged.
Program Purpose (French)
Le Fonds des infrastructures alimentaires locales vise à renforcer les systèmes alimentaires afin qu'ils soient résilients, intégrés et durables et qu'ils facilitent l'accès à des aliments sains et nutritifs, principalement pour les personnes les moins favorisées.
Agreement Title
Expanding Global Kitchen for Social Change
Agreement Title (French)
Développement de Global Kitchen for Social Change
Agreement Number
LFIF-6.0010
Agreement Value
$24,942.00
Agreement Start Date
2023-05-11
Agreement End Date
2024-03-31
Description
This project aims the purchase of watering infrastructure, a freezer, cooking appliances, and preservation equipment for the preparation and storage of food from the farm.
Description (French)
Ce projet vise l’achat d’une infrastructure d’arrosage, d’un congélateur, d’appareils de cuisson et de matériel de conservation pour la préparation et l’entreposage d’aliments provenant de la ferme.
NAICS Code
6242
Expected Results
To strengthen food systems to be resilient, integrated and sustainable, and to facilitate access to safe and nutritious food for at-risk populations.
Expected Results (French)
Renforcer les systèmes alimentaires afin qu'ils soient résilients, intégrés et durables, et qu'il facilite l'accès à des aliments sains et nutritifs pour les populations à risque.
Organization Code
aafc-aac
Organization
Agriculture and Agri-Food Canada | Agriculture et Agroalimentaire Canada
