Grant: Applied Research Tools and Instruments Grants
Nova Scotia Community College
$149,931.00
Advanced environmental chamber equipment for enhanced capacity in Nova Scotia's agricultural industry
FY 2019-20
Summary
Over the past two decades, outdoor agriculture has become more technologically advanced with the integration of automated tractors, sensors, and drones, all in the effort to increase yield and efficiencies. However, regardless of how technologically advanced outdoor agriculture becomes, weather remains the strongest factor that influences yearly agricultural food quality and production, as biotic and abiotic stresses caused by weather can negatively impact crop quality and yields. Weather events, such as frosts, drought, and heat stress can cause hundreds of millions of dollars in lost revenue. With farmers continually feeling the pressure to increase food quality and quantity and provide reliable yearly yield amounts to markets, reducing the impact weather events can have on crop quality and yields is desired and needed by producers. Determining how to mitigate weather event impacts on production is especially timely and important considering the climate change that is already occurring and is expected to increase the occurrence of abotic and biotic stresses, which will add more volatility to the ability to grow large amounts of quality food. To address this current and future need, there has been an increase in industries creating soil amendments and biostimulants to help protect crops and reduce the negative impacts of detrimental weather events on food production. In order to grow and thrive commercially, these new industries require research and development that provides scientific evidence to support the use of their products. As a result, NSCC is requesting funding support for three controlled environment chambers to help companies test and create products that reduce negative weather impacts. Two reach-in controlled growth chambers and one reach-in cold chamber are requested, which will help NSCC researchers tackle agricultural challenges around testing and determine the usefulness of soil amendments and biostimulants under various climate scenarios (e.g., heat stress, drought, frost, etc). Overall, the acquisition of this equipment will provide a valuable resource for local agricultural businesses and will support future college-industry collaborations and help engage NSCC researchers and students in industry-driven applied research projects.
Program
Applied Research Tools and Instruments Grants
Recipient
Location
Nova Scotia, Canada
Recipient Type
Academia
Type
Grant
Source
NSERC's Awards Data
As published
Application id
548280-2019
Name nom
Joseph, Alain
Department département
Waterfront Campus
Organization id
16240
Institution établissement
Nova Scotia Community College
Province en
Nova Scotia
Province fr
Nouvelle-Écosse
Country en
CANADA
Country fr
CANADA
Fiscal year exercice financier
2019
Competition year année de concours
2019
Award amount
149931
Program id
CARTI
Program name en
Applied Research Tools and Instruments Grants
Program name fr
Subventions d'outils et d'instruments de recherche appliquée
Group en
RESEARCH PARTNERSHIPS
Group fr
PARTENARIATS DE RECHERCHE
Committee code
1562
Committee name en
Applied Research Tools and Instrument Grants
Committee name fr
Subventions d'outils et d'instruments de recherche appliquée
Area of application code
100
Area of application group en
Agriculture and primary food production
Area of application group fr
Agriculture et produits alimentaires primaires
Area of application en
Agriculture and primary food production
Area of application fr
Agriculture et produits alimentaires primaires
Research subject code
4800
Research subject group en
Soil science
Research subject group fr
Science du sol
Research subject en
Soil science
Research subject fr
Science du sol
Installment
inst:1 - 1
Partie
1
Nb partie
1
Application title
Advanced environmental chamber equipment for enhanced capacity in Nova Scotia's agricultural industry
Keyword
NSERC
Application summary
Over the past two decades, outdoor agriculture has become more technologically advanced with the integration of automated tractors, sensors, and drones, all in the effort to increase yield and efficiencies. However, regardless of how technologically advanced outdoor agriculture becomes, weather remains the strongest factor that influences yearly agricultural food quality and production, as biotic and abiotic stresses caused by weather can negatively impact crop quality and yields. Weather events, such as frosts, drought, and heat stress can cause hundreds of millions of dollars in lost revenue. With farmers continually feeling the pressure to increase food quality and quantity and provide reliable yearly yield amounts to markets, reducing the impact weather events can have on crop quality and yields is desired and needed by producers. Determining how to mitigate weather event impacts on production is especially timely and important considering the climate change that is already occurring and is expected to increase the occurrence of abotic and biotic stresses, which will add more volatility to the ability to grow large amounts of quality food. To address this current and future need, there has been an increase in industries creating soil amendments and biostimulants to help protect crops and reduce the negative impacts of detrimental weather events on food production. In order to grow and thrive commercially, these new industries require research and development that provides scientific evidence to support the use of their products. As a result, NSCC is requesting funding support for three controlled environment chambers to help companies test and create products that reduce negative weather impacts. Two reach-in controlled growth chambers and one reach-in cold chamber are requested, which will help NSCC researchers tackle agricultural challenges around testing and determine the usefulness of soil amendments and biostimulants under various climate scenarios (e.g., heat stress, drought, frost, etc). Overall, the acquisition of this equipment will provide a valuable resource for local agricultural businesses and will support future college-industry collaborations and help engage NSCC researchers and students in industry-driven applied research projects.