Canada Spends Logo

Explore our Budget 2026 analysis

Grant: Strategic Projects - Group

Simon Fraser University

$165,700.00

Taste and olfaction targeted inhibitors for control of insect pests

FY 2008-09

Summary
Insect pests, such as the cabbage looper or the spruce budworm (both moths), cause significant damage to crop and forests, respectively. Further, some pest insects transmit diseases to humans (e. g. malaria mosquitoes) or to plants (e. g. bark beetles). Control measures include insecticide treatments, which are effective only if the majority of insects in the target population are susceptible to the insecticide. A major problem we face today is the increasing resistance of insects to insecticides. Pressure for intensive production of agricultural and forestry products will increase dramatically in the coming decades. In addition to food, fibres, building materials and pulp, the demand for fuel and chemical building blocks will increasingly be satisfied by products coming from fields, greenhouses and forests. This will bring with it a pressing need to develop sustainable, effective, long-term insect control measures. In this application we propose to research sustainable alternatives to insecticides: deterrents and chemosensory inhibitors. Insects decide where to feed, lay eggs and when to reproduce using chemical cues from the environment (general odorants or tastes) and from members of their own species (pheromones). We propose to discover and develop compounds that mimic either general odorants/tastes or pheromones and inhibit the insect's response to the natural cues. We will focus on the behaviour of the insect that causes crop damage or disease transmission. The target insects for our study are: cabbage looper, gypsy moth, spruce budworm, the pine engraver (a bark beetle) and the malaria mosquito. We will design and synthesize the compounds and test them against the insects to find candidates that deter the insects and/or mask the natural cues that elicit feeding, egg-laying or reproductive behaviours in target insects. The novelty of this proposal lies in our idea of developing insect control agents that are not toxic but that prevent the crop/forest-damaging behaviour. We anticipate that such compounds will become important tools in integrated pest management schemes.
Program
Strategic Projects - Group
Location
British Columbia, Canada
Recipient Type
Academia
Type
Grant
Source
NSERC's Awards Data

As published

Application id
351045-2007
Name nom
Plettner, Erika
Department département
Chemistry
Organization id
5
Institution établissement
Simon Fraser University
Province en
British Columbia
Province fr
Colombie-Britannique
Country en
CANADA
Country fr
CANADA
Fiscal year exercice financier
2008
Competition year année de concours
2007
Award amount
165700
Program id
STPGP
Program nane en
Strategic Projects - Group
Program name fr
Projets stratégiques - De groupe
Group en
Research partnerships programs
Group fr
Programmes de partenariat
Committee code
1060
Committee name en
Strategic Projects Selection Panel - Environment B
Committee name fr
Comité de sélection des projets stratégiques - Environnement B
Area of application code
104
Area of application group en
Agriculture and primary food production
Area of application group fr
Agriculture et produits alimentaires primaires
Area of application en
Crop management (pest,disease control and breeding)
Area of application fr
Gestion des cultures (lutte contre les organismes nuisibles et reproduction)
Research subject code
5400
Research subject group en
Biochemistry
Research subject group fr
Biochimie
Research subject en
Biochemistry
Research subject fr
Biochimie
Partie
2
Nb partie
3
Application title
Taste and olfaction targeted inhibitors for control of insect pests
Keyword
NA
Application summary
Insect pests, such as the cabbage looper or the spruce budworm (both moths), cause significant damage to crop and forests, respectively. Further, some pest insects transmit diseases to humans (e. g. malaria mosquitoes) or to plants (e. g. bark beetles). Control measures include insecticide treatments, which are effective only if the majority of insects in the target population are susceptible to the insecticide. A major problem we face today is the increasing resistance of insects to insecticides. Pressure for intensive production of agricultural and forestry products will increase dramatically in the coming decades. In addition to food, fibres, building materials and pulp, the demand for fuel and chemical building blocks will increasingly be satisfied by products coming from fields, greenhouses and forests. This will bring with it a pressing need to develop sustainable, effective, long-term insect control measures. In this application we propose to research sustainable alternatives to insecticides: deterrents and chemosensory inhibitors. Insects decide where to feed, lay eggs and when to reproduce using chemical cues from the environment (general odorants or tastes) and from members of their own species (pheromones). We propose to discover and develop compounds that mimic either general odorants/tastes or pheromones and inhibit the insect's response to the natural cues. We will focus on the behaviour of the insect that causes crop damage or disease transmission. The target insects for our study are: cabbage looper, gypsy moth, spruce budworm, the pine engraver (a bark beetle) and the malaria mosquito. We will design and synthesize the compounds and test them against the insects to find candidates that deter the insects and/or mask the natural cues that elicit feeding, egg-laying or reproductive behaviours in target insects. The novelty of this proposal lies in our idea of developing insect control agents that are not toxic but that prevent the crop/forest-damaging behaviour. We anticipate that such compounds will become important tools in integrated pest management schemes.
Simon Fraser University - $165,700 Grant (2008-09) | Canada Spends