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Grant: Engage Grants Program

Université du Québec à Rimouski

$25,000.00

Hyaluronic acid (HA) confers stability to marine-sourced serine proteases from cold water fish.

FY 2011-12

Summary
The principal objective of the project, is to do a preliminary technical feasibility test to check whether HA, the signature molecule of ESP, confers stability to marine-sourced serine proteases (from cold water fish) under room conditions. This would then allow to formulate two new lines of products: exfoliating agent (facial application) and debridement for after burns (home intervention without any medical prescription). Since dold water fish viscera are a rich source of digestive enzymes including serine protease trypsin and chymotrypsin, we will lok at the fishery industries coporduct as a source of new and valuable serin protease for the cosmeceutical industry. The specific objectives of the project are the followings: 1) Realise a scientific literature review of existing research regarding the extraction, purification and functional characterization of trypsin and chymotrypsin from cold fishes. 2) Identify the technologies being developed for the extraction, purification and functional characterization of trypsin and chymotrypsin from cold fishes and select an extraction and purification process to meet our needs. 3) Identify and quantify the marine biomass from commercial species that are avalaible in the eastern Canada. 4) Identify fish transformation factories from eastern Canada that are able to supply biomass and to offer the installations and conditions required by our industrial partner (collecting biomass, processing and preservation). 5) Identify possible partners with required industrial equipment, according to the desired production volumes (ex: Marine Biotechnology Research Centre (MBRC) at Rimouski). 6) Do a preliminary test to check the stability conferred by HA to serine proteases from cold fish under room conditions.
Program
Engage Grants Program
Location
Quebec, Canada
Recipient Type
Academia
Type
Grant
Source
NSERC's Awards Data

As published

Application id
428537-2011
Name nom
Blier, Pierre
Department département
Biologie, Chimie et Géographie
Organization id
58
Institution établissement
Université du Québec à Rimouski
Province en
Québec
Province fr
Québec
Country en
CANADA
Country fr
CANADA
Fiscal year exercice financier
2011
Competition year année de concours
2011
Award amount
25000
Program id
EGP
Program nane en
Engage Grants Program
Program name fr
Programme de subventions d'engagement partenariat
Group en
Research partnerships programs
Group fr
Programmes de partenariat
Committee code
1552
Committee name en
Quebec Internal Decision Committee
Committee name fr
Comité de décision interne pour le Québec
Area of application code
1201
Area of application group en
Advancement of knowledge
Area of application group fr
Avancement des connaissances
Area of application en
Life sciences (including biotechnology)
Area of application fr
Sciences de la vie (y compris biotechnologie)
Research subject code
5404
Research subject group en
Biochemistry
Research subject group fr
Biochimie
Research subject en
Enzymes
Research subject fr
Enzymes
Partie
1
Nb partie
1
Application title
Hyaluronic acid (HA) confers stability to marine-sourced serine proteases from cold water fish.
Keyword
NSERC
Application summary
The principal objective of the project, is to do a preliminary technical feasibility test to check whether HA, the signature molecule of ESP, confers stability to marine-sourced serine proteases (from cold water fish) under room conditions. This would then allow to formulate two new lines of products: exfoliating agent (facial application) and debridement for after burns (home intervention without any medical prescription). Since dold water fish viscera are a rich source of digestive enzymes including serine protease trypsin and chymotrypsin, we will lok at the fishery industries coporduct as a source of new and valuable serin protease for the cosmeceutical industry. The specific objectives of the project are the followings: 1) Realise a scientific literature review of existing research regarding the extraction, purification and functional characterization of trypsin and chymotrypsin from cold fishes. 2) Identify the technologies being developed for the extraction, purification and functional characterization of trypsin and chymotrypsin from cold fishes and select an extraction and purification process to meet our needs. 3) Identify and quantify the marine biomass from commercial species that are avalaible in the eastern Canada. 4) Identify fish transformation factories from eastern Canada that are able to supply biomass and to offer the installations and conditions required by our industrial partner (collecting biomass, processing and preservation). 5) Identify possible partners with required industrial equipment, according to the desired production volumes (ex: Marine Biotechnology Research Centre (MBRC) at Rimouski). 6) Do a preliminary test to check the stability conferred by HA to serine proteases from cold fish under room conditions.