Contribution: Surplus Food Rescue Program
La Tablée des chefs
$1,522,900.00
Solidarity Kitchens
FY 2020-21 · 2020-07-07
Summary
The objective of this project is to recover various surplus foods that will be transformed into meals and then redistributed to vulnerable populations.
Department
Program
Surplus Food Rescue Program
Recipient
Location
Longueuil, Quebec, Canada
Recipient Type
Not-for-profit organization or charity
Type
Contribution
Source
Proactive Disclosure - Grants and Contributions
Amendments
Each version of the agreement as published, oldest first, with its total as of that version. The amount above is the latest.
| Amendment | Date | Fiscal Year | Total |
|---|---|---|---|
| 0 | 2020-07-07 | 2020-21 | $1,522,900.00 |
| 2 | 2020-07-07 | 2020-21 | $1,522,900.00 |
As published
Additional Information
Amendment#2 reflects a change in completion date and agreement end date.
Additional Information (French)
La modification n 1 reflète un changement de la date d'achèvement du projet et de la date de fin de l'entente.
Agreement End Date
2021-06-30
Agreement Number
SFRP-018
Agreement Start Date
2020-07-07
Agreement Title
Solidarity Kitchens
Agreement Title (French)
Les Cuisines Solidaires
Agreement Type
Contribution
Agreement Value
$1,522,900.00
Amendment Date
2021-03-16
Amendment Number
2
Description
The objective of this project is to recover various surplus foods that will be transformed into meals and then redistributed to vulnerable populations.
Description (French)
L’objectif de ce projet est à récupérer de divers produits excédentaires et les transformées en repas, puis les redistribuées aux populations vulnérables.
Expected Results
To divert excess food from waste or disposal while addressing food insecurity of vulnerable populations impacted by the COVID-19 pandemic.
Expected Results (French)
À réacheminer les aliments excédentaires qui seraient sinon gaspillés et éliminés tout en luttant contre l’insécurité alimentaire des populations vulnérables touchées par la pandémie de COVID-19.
NAICS Code
0 Cross-cutting and not industry specific
Organization Code
aafc-aac
Organization
Agriculture and Agri-Food Canada | Agriculture et Agroalimentaire Canada
Program Name
Surplus Food Rescue Program
Program Name (French)
Programme de récupération d’aliments excédentaires
Program Purpose
The Surplus Food Rescue Program helps manage and redirect existing surpluses to organizations addressing food insecurity and to avoid food waste.
Program Purpose (French)
Le Programme de récupération d’aliments excédentaires vise à gérer et à réorienter les excédents existants vers des organisations vouées à la lutte à l’insécurité alimentaire et à garantir que ces produits excédentaires ne soient pas gaspillés.
Recipient Business Number
000000000
Recipient City
Longueuil
Recipient Country
CA
Recipient Legal Name
La Tablée des chefs
Recipient Postal Code
J4J4X1
Recipient Province or Territory
QC
Recipient Type
N
Reference Number
235-2020-2021-Q2-00091
