Contribution: Industrial Research Assistance Program – Contributions to Firms
Kinnikinnick Foods Inc.
$209,750.00
Protein and functionality enhancement of allergen-free baked goods
FY 2018-19 · 2019-01-02
Summary
The aim of this project is to develop high quality, high protein and allergen-free vegan baked goods for individuals on restricted diets.
Department
Program
Industrial Research Assistance Program – Contributions to FirmsIndustrial Research Assistance Program-Contributions to Firms (linked with high confidence)
Recipient
Location
Edmonton|Edmonton, Alberta, Canada
Recipient Type
For-profit organization
Business Number
137624797
Type
Contribution
Source
Proactive Disclosure - Grants and Contributions
Amendments
Each version of the agreement as published, oldest first, with its total as of that version. The amount above is the latest.
| Amendment | Date | Fiscal Year | Total |
|---|---|---|---|
| 0 | 2019-01-02 | 2018-19 | $209,750.00 |
| 1 | 2019-01-02 | 2018-19 | $209,750.00 |
As published
Additional Information
This agreement has been amended 1 time(s). The end date of this agreements has been modified by 62 days.
Additional Information (French)
Cet accord a été modifié 1 fois La date de fin du présent accord a été changé de 62 jours.
Agreement End Date
2020-08-31
Agreement Number
919898
Agreement Start Date
2019-01-02
Agreement Title
Protein and functionality enhancement of allergen-free baked goods
Agreement Title (French)
Amélioration des protéines et de la fonctionnalité des produits de boulangerie sans allergènes
Agreement Type
Contribution
Agreement Value
$209,750.00
Amendment Date
2020-06-15
Amendment Number
1
Coverage
IRAP Contributions to Firms projects stimulate wealth creation for Canada through technological innovation. | Les projets des Contributions aux entreprises stimulent la création de richesse au Canada grâce à l’innovation technologique.
Description
The aim of this project is to develop high quality, high protein and allergen-free vegan baked goods for individuals on restricted diets.
Description (French)
L'objectif de ce projet est de développer des produits de boulangerie végétaliens de haute qualité, à haute teneur en protéines et sans allergènes pour les personnes, qui suivent un régime alimentaire restreint.
Expected Results
The purpose of IRAP Contributions to Firms is to support research, development, adoption and/or adaptation of innovative or technology-driven new or improved products, services or processes in Canada up to their commercialization
Expected Results (French)
Le PARI, par le biais des Contributions aux entreprises, vise à appuyer la recherche, le développement, l’adaptation et/ou l’adoption au Canada de produits, de services ou de processus novateurs ou axés sur des technologies nouvelles ou améliorées, et ce jusqu’à leur commercialisation
Federal Riding
Edmonton Centre
Federal Riding (French)
Edmonton-Centre
Federal Riding Number
48014
NAICS Code
311814
Organization Code
nrc-cnrc
Organization
National Research Council Canada | Conseil national de recherches Canada
Program Name
Industrial Research Assistance Program – Contributions to Firms
Program Name (French)
Programme d’aide à la recherche industrielle – Contributions aux entreprises
Program Purpose
The purpose of IRAP Contributions to Firms is to support research, development, adoption and/or adaptation of innovative or technology-driven new or improved products, services or processes in Canada up to their commercialization
Program Purpose (French)
Le PARI, par le biais des Contributions aux entreprises, vise à appuyer la recherche, le développement, l’adaptation et/ou l’adoption au Canada de produits, de services ou de processus novateurs ou axés sur des technologies nouvelles ou améliorées, et ce jusqu’à leur commercialisation
Recipient Business Number
137624797
Recipient City
Edmonton|Edmonton
Recipient Country
CA
Recipient Legal Name
Kinnikinnick Foods Inc.
Recipient Postal Code
T5H 3P7
Recipient Province or Territory
AB
Recipient Type
F
Reference Number
172-2018-2019-Q4-919898
