Canada Spends Logo

Explore our Budget 2026 analysis

Grant: Collaborative Research and Development Grants

University of Alberta

$107,500.00

PGX technology for drying of biopolymers and their impregnation with bioactives

FY 2016-17

Summary
PGX (Pressurized Gas eXpanded liquid) technology has been developed and patented by the applicants at the University of Alberta. It is licensed to Ceapro Inc for them to scale it up from the laboratory to commercial scale. With this technology it is possible to dry high molecular weight biopolymers, like polysaccharides or proteins, and generate powders with different characteristics. It is challenging to perform such drying using traditional technologies because high molecular weight biopolymers form highly viscous or very thick solutions. By controlling the processing parameters associated with the PGX technology, powders in different forms, ranging from very fine to coarse can be obtained. Because the powders obtained have a large surface area, they can be used as a carrier for other ""natural"" components with health benefits. Such bioactive components can be deposited onto the powders in a second step of the PGX process. Because the bioactive components are in general sensitive to heat and can be damaged easily, the low processing temperature of 40oC is particularly suitable for their handling. It is anticipated that such carrier systems for bioactive ingredients would make them more effective in the human body. The proposed research aims to study the formation of such ingredients based on different bioactive/biopolymer combinations and to carry out detailed characterization to better understand their interactions and performance of the technology for a variety of ingredients. The findings will be invaluable to expand the utilization of the technology and to generate novel high-value ingredients, targeting applications in functional food, dietary supplement and cosmetic products with far reaching benefits. Training of highly qualified personnel by the research team members working in close collaboration will contribute to meeting the demand for such individuals. The proposed research is essential to achieve the full potential of this promising technology at commercial scale and contribute to growing the bioeconomy.
Program
Collaborative Research and Development Grants
Location
Alberta, Canada
Recipient Type
Academia
Type
Grant
Source
NSERC's Awards Data

As published

Application id
500236-2016
Name nom
Temelli, Feral
Department département
Agricultural, Food and Nutritional Science
Organization id
9
Institution établissement
University of Alberta
Province en
Alberta
Province fr
Alberta
Country en
CANADA
Country fr
CANADA
Fiscal year exercice financier
2016
Competition year année de concours
2016
Award amount
107500
Program id
CRDPJ
Program name en
Collaborative Research and Development Grants
Program name fr
Subventions de recherche et développement coopérative
Group en
Research partnerships programs
Group fr
Programmes de partenariat
Committee code
96
Committee name en
RPP Internal Decision Cttee
Committee name fr
Cté de décision interne - PPR
Area of application code
501
Area of application group en
Manufacturing processes and products
Area of application group fr
Procédés et produits industriels
Area of application en
Processed food products and beverages
Area of application fr
Aliments transformés et boissons
Research subject code
6100
Research subject group en
Food science and technology
Research subject group fr
Science et technologie de l'alimentation
Research subject en
Food science and technology
Research subject fr
Science et technologie de l'alimentation
Partie
1
Nb partie
3
Application title
PGX technology for drying of biopolymers and their impregnation with bioactives
Keyword
NSERC
Application summary
PGX (Pressurized Gas eXpanded liquid) technology has been developed and patented by the applicants at the University of Alberta. It is licensed to Ceapro Inc for them to scale it up from the laboratory to commercial scale. With this technology it is possible to dry high molecular weight biopolymers, like polysaccharides or proteins, and generate powders with different characteristics. It is challenging to perform such drying using traditional technologies because high molecular weight biopolymers form highly viscous or very thick solutions. By controlling the processing parameters associated with the PGX technology, powders in different forms, ranging from very fine to coarse can be obtained. Because the powders obtained have a large surface area, they can be used as a carrier for other ""natural"" components with health benefits. Such bioactive components can be deposited onto the powders in a second step of the PGX process. Because the bioactive components are in general sensitive to heat and can be damaged easily, the low processing temperature of 40oC is particularly suitable for their handling. It is anticipated that such carrier systems for bioactive ingredients would make them more effective in the human body. The proposed research aims to study the formation of such ingredients based on different bioactive/biopolymer combinations and to carry out detailed characterization to better understand their interactions and performance of the technology for a variety of ingredients. The findings will be invaluable to expand the utilization of the technology and to generate novel high-value ingredients, targeting applications in functional food, dietary supplement and cosmetic products with far reaching benefits. Training of highly qualified personnel by the research team members working in close collaboration will contribute to meeting the demand for such individuals. The proposed research is essential to achieve the full potential of this promising technology at commercial scale and contribute to growing the bioeconomy.