Grant: University Undergraduate Student Research Awards
St. Francis Xavier University
$6,000.00
Identification and characterization of potential ACE Inhibition from fermented bean isolates
FY 2021-22
Summary
No summary - Aucun sommaire
Program
University Undergraduate Student Research Awards
Recipient
Location
Nova Scotia, Canada
Recipient Type
Academia
Type
Grant
Source
NSERC's Awards Data
As published
Application id
562611-2021
Name nom
McKay, Brighid
Department département
Human Nutrition
Organization id
83
Institution établissement
St. Francis Xavier University
Province en
Nova Scotia
Province fr
Nouvelle-Écosse
Country en
CANADA
Country fr
CANADA
Fiscal year exercice financier
2021
Competition year année de concours
2021
Award amount
6000
Program id
URU
Program name en
University Undergraduate Student Research Awards
Program name fr
Bourses de recherche de 1er cycle en milieu universitaire
Group en
Training programs
Group fr
Programmes de bourse
Committee code
97
Committee name en
Scholarships and Fellowships Internal Decision Committee
Committee name fr
Comité de décision interne - Bourses
Area of application code
9999
Area of application group en
Not available
Area of application group fr
Non disponible
Area of application en
Not available
Area of application fr
Non disponible
Research subject code
6100
Research subject group en
Food science and technology
Research subject group fr
Science et technologie de l'alimentation
Research subject en
Food science and technology
Research subject fr
Science et technologie de l'alimentation
Installment
inst:1
Partie
1
Nb partie
1
Application title
Identification and characterization of potential ACE Inhibition from fermented bean isolates
Keyword
NSERC
Application summary
No summary - Aucun sommaire
