Grant: Canada Research Chairs
University of British Columbia
$50,000.00
Viticulture
FY 2020-21
Summary
The CRC Tier 2 in Viticulture aims to investigate the responses of grape quality to climates, in order to develop mitigation strategies (e.g., canopy management, water-saving irrigation, etc.) to optimize and make more sustainable the grape productions in current and future climates. During the tenure of this CRC Tier 2, I will continue to develop an internationally leading research program in viticulture that will i) generate key scientific contributions for the advancement of the knowledge in grape physiology and viticulture; ii) train HQP in viticulture; and iii) and provide knowledge support and technology transfer to the Canadian grape and wine industry.
Program
Canada Research Chairs
Recipient
Location
British Columbia, Canada
Recipient Type
Academia
Type
Grant
Source
NSERC's Awards Data
As published
Application id
1000232774
Name nom
Castellarin, Simone
Department département
Land and Food Systems
Organization id
2
Institution établissement
University of British Columbia
Province en
British Columbia
Province fr
Colombie-Britannique
Country en
CANADA
Country fr
CANADA
Fiscal year exercice financier
2020
Competition year année de concours
2019
Award amount
50000
Program id
CRC
Program name en
Canada Research Chairs
Program name fr
Chaires de recherche du Canada
Group en
Discovery grants programs
Group fr
Programmes de subventions à la découverte
Committee code
9998
Committee name en
Canada Research Chair Selection Committee
Committee name fr
Comité de sélection des Chaires de recherche du Canada
Area of application code
9999
Area of application group en
Not available
Area of application group fr
Non disponible
Area of application en
Not available
Area of application fr
Non disponible
Research subject code
4900
Research subject group en
Plant and treebiology
Research subject group fr
Biologie végétale et des arbres
Research subject en
Plant and treebiology
Research subject fr
Biologie végétale et des arbres
Partie
0
Nb partie
0
Application title
Viticulture
Keyword
NSERC
Application summary
The CRC Tier 2 in Viticulture aims to investigate the responses of grape quality to climates, in order to develop mitigation strategies (e.g., canopy management, water-saving irrigation, etc.) to optimize and make more sustainable the grape productions in current and future climates. During the tenure of this CRC Tier 2, I will continue to develop an internationally leading research program in viticulture that will i) generate key scientific contributions for the advancement of the knowledge in grape physiology and viticulture; ii) train HQP in viticulture; and iii) and provide knowledge support and technology transfer to the Canadian grape and wine industry.
