Contribution: Emergency Processing Fund
Cameron's Brewing Company Inc.
$136,710.00
HVAC Upgrades to Enhance Health & Safety Measures in Processing Facility
FY 2019-20 · 2020-03-15
Summary
The objective of this project are activities associated with adjustments made, as a result of COVID-19, to existing plants to implement added public health protocols and requirements and adapt production processes for the health and safety of workers and their families.
Department
Program
Emergency Processing Fund
Recipient
Location
Oakville, Ontario, Canada
Recipient Type
For-profit organization
Business Number
847190915
Type
Contribution
Source
Proactive Disclosure - Grants and Contributions
Amendments
Each version of the agreement as published, oldest first, with its total as of that version. The amount above is the latest.
| Amendment | Date | Fiscal Year | Total |
|---|---|---|---|
| 0 | 2020-03-15 | 2019-20 | $136,710.00 |
| 1 | 2020-03-15 | 2019-20 | $136,710.00 |
As published
Additional Information
Amendment#1 reflects a reduction in AAFC funding
Additional Information (French)
La modification n 1 reflète une réduction du financement d'AAC.
Agreement End Date
2021-03-31
Agreement Number
EPF-FUT-0041
Agreement Start Date
2020-03-15
Agreement Title
HVAC Upgrades to Enhance Health & Safety Measures in Processing Facility
Agreement Title (French)
Amélioration du système de chauffage, de ventilation et de climatisation pour renforcer les mesures de santé et de sécurité dans l'usine de transformation
Agreement Type
Contribution
Agreement Value
$136,710.00
Amendment Date
2021-02-24
Amendment Number
1
Description
The objective of this project are activities associated with adjustments made, as a result of COVID-19, to existing plants to implement added public health protocols and requirements and adapt production processes for the health and safety of workers and their families.
Description (French)
L’objectif de ce projet est que les activités associées aux modifications apportées, en raison de la COVID-19, aux installations existantes pour mettre en œuvre les protocoles et les exigences supplémentaires en matière de santé publique et adapter les processus de production afin de protéger la santé et la sécurité des travailleurs et de leur famille.
Expected Results
To assist companies to implement changes required by COVID-19 to safeguard the health and safety of workers and their families, and to assist companies to improve, automate, and modernize facilities needed to increase Canada’s food supply.
Expected Results (French)
Soutenir les entreprises dans la mise en œuvre des changements requis par la COVID-19 pour protéger la santé et la sécurité des travailleurs et de leurs familles, et aider les entreprises à améliorer, automatiser et moderniser les installations nécessaires pour augmenter l'approvisionnement alimentaire du Canada.
NAICS Code
0000
Organization Code
aafc-aac
Organization
Agriculture and Agri-Food Canada | Agriculture et Agroalimentaire Canada
Program Name
Emergency Processing Fund
Program Name (French)
Fonds de traitement des urgences
Program Purpose
Emergency Processing Fund is to maintain and increase domestic food production and processing capacity of goods critical to domestic food security during the COVID-19 pandemic.
Program Purpose (French)
Fonds d'urgence pour la transformation est destiné à maintenir et à accroître la production alimentaire nationale et la capacité de traitement des biens essentiels à la sécurité alimentaire nationale pendant la pandémie COVID-19.
Recipient Business Number
847190915
Recipient City
Oakville
Recipient Country
CA
Recipient Legal Name
Cameron's Brewing Company Inc.
Recipient Postal Code
L6H4M1
Recipient Province or Territory
ON
Recipient Type
F
Reference Number
235-2020-2021-Q2-00499