Contribution: Local Food Infrastructure Fund
Roots to Harvest
$25,000.00
Outdoor Cooking Spaces
FY 2019-20 · 2019-11-01
Summary
The objective of this project is to build an outdoor cooking space where traditional food will be prepared and cooked using traditional methods.
Department
Program
Local Food Infrastructure Fund
Recipient
Location
Thunder Bay, Ontario, Canada
Recipient Type
Not-for-profit organization or charity
Business Number
826945487
Type
Contribution
Source
Proactive Disclosure - Grants and Contributions
As published
Agreement End Date
2021-03-31
Agreement Number
LFIF-1.171
Agreement Start Date
2019-11-01
Agreement Title
Outdoor Cooking Spaces
Agreement Title (French)
Espaces pour cuisiner à l’extérieur
Agreement Type
Contribution
Agreement Value
$25,000.00
Amendment Number
0
Description
The objective of this project is to build an outdoor cooking space where traditional food will be prepared and cooked using traditional methods.
Description (French)
L’objectif de ce projet est d’aménager un espace de cuisson extérieur où les aliments traditionnels seront préparés et cuits selon des méthodes traditionnelles.
Expected Results
To strengthen food systems to be resilient, integrated and sustainable, and to facilitate access to safe and nutritious food for at-risk populations.
Expected Results (French)
Renforcer les systèmes alimentaires afin qu'ils soient résilients, intégrés et durables, et qu'il facilite l'accès à des aliments sains et nutritifs pour les populations à risque.
NAICS Code
0000
Organization Code
aafc-aac
Organization
Agriculture and Agri-Food Canada | Agriculture et Agroalimentaire Canada
Program Name
Local Food Infrastructure Fund
Program Name (French)
Fonds des infrastructures alimentaires locales
Program Purpose
The Local Food Infrastructure Fund aims to strengthen food systems to be resilient, integrated and sustainable, and to facilitate access to safe and nutritious food, primarily for the less privileged.
Program Purpose (French)
Le Fonds des infrastructures alimentaires locales vise à renforcer les systèmes alimentaires afin qu'ils soient résilients, intégrés et durables et qu'ils facilitent l'accès à des aliments sains et nutritifs, principalement pour les personnes les moins favorisées.
Recipient Business Number
826945487
Recipient City
Thunder Bay
Recipient Country
CA
Recipient Legal Name
Roots to Harvest
Recipient Postal Code
P7B2Z6
Recipient Province or Territory
ON
Recipient Type
N
Reference Number
235-2020-2021-Q1-00139
