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Grant: CCI Applied Research and Development Grants

Collège La Cité

$40,000.00

Upcycling inputs to produce dairy proteins in bioreactors

EF 2024-25

Résumé
Faced with rising food prices and a growing world population, the risk of food shortages and famine is increasing. In this context, many companies have chosen to produce food products in the laboratory. This production system is less expensive and allows for high yields. Aux Labs is one of these innovative companies since it produces proteins in bioreactors. These proteins make it possible to reconstitute dairy products and cheeses in the laboratory without the environmental impact of intensive breeding. Aux Labs is innovative in its approach because it intends to produce these proteins using recycled substrates as a carbon source for the yeast. This innovative project will make it possible to feed the planet while valorizing agricultural waste.
Programme
CCI Applied Research and Development Grants
Bénéficiaire
Emplacement
Ontario, Canada
Type de bénéficiaire
Academia
Type
Grant
Source
NSERC's Awards Data

Tel que publié

Application id
CCARD-2023-00115
Name nom
Bamji-Mirza, Michelle
Department département
Centre d'accès à la technologie en bio-innovation - Bureau de recherche et de l'innovation - La Cité collégiale
Organization id
28248
Institution établissement
Collège La Cité
Province en
Ontario
Province fr
Ontario
Country en
CANADA
Country fr
CANADA
Fiscal year exercice financier
2024
Competition year année de concours
2023
Award amount
40000
Program id
CCARD
Program name en
CCI Applied Research and Development Grants
Program name fr
ICC Subventions de recherche et développement appliquée
Group en
RESEARCH PARTNERSHIPS
Group fr
PARTENARIATS DE RECHERCHE
Committee code
nan
Area of application code
9999
Area of application group en
Not available
Area of application group fr
Non disponible
Area of application en
Not available
Area of application fr
Non disponible
Research subject code
9999
Research subject group en
Not available
Research subject group fr
Non disponible
Research subject en
Not available
Research subject fr
Non disponible
Field of research list codes
RDF1060101
Field of research list names en
Analytical biochemistry
Field of research list names fr
Biochimie analytique
Socioeconomic objective list codes
RDS10602
Socioeconomic objective list names en
Industrial processes related to agricultural products (except wood, paper and fiber)
Socioeconomic objective list names fr
Procédés industriels relatifs aux produits agricoles (sauf le bois, le papier, et la fibre)
Application title
Upcycling inputs to produce dairy proteins in bioreactors
Keywords
Microbiology; System optimization; Bioreactor; Dairy Proteins; Up-scaling; Synthetic Food; Clean Science; Biotechnology; Biomanufacturing; Food Security
Application summary
Faced with rising food prices and a growing world population, the risk of food shortages and famine is increasing. In this context, many companies have chosen to produce food products in the laboratory. This production system is less expensive and allows for high yields. Aux Labs is one of these innovative companies since it produces proteins in bioreactors. These proteins make it possible to reconstitute dairy products and cheeses in the laboratory without the environmental impact of intensive breeding. Aux Labs is innovative in its approach because it intends to produce these proteins using recycled substrates as a carbon source for the yeast. This innovative project will make it possible to feed the planet while valorizing agricultural waste.