Grant: Applied Research and Development Grants - Level 1
Conestoga College Institute of Technology & Advanced Learning
$25,000.00
Hold the carbs
EF 2020-21
Résumé
Oakridge Manufacturing and Distribution (OMD), located in Whitby Ontario, is a producer of ketogenic baking mixtures under the brand name Hold the Carbs. The rapidly growing company, which was started in 2017, currently produces 14 different ketogenic baking mixtures which are gluten free, some of which contain high protein profiles. The company is in need of a systematic investigation of the shelf stability of their products and has partnered with the research team at Conestoga College's Institute for Food Processing Technology (IFPT) in this regard. The IFPT will conduct experiments to evaluate the shelf life of seven major product lines. By analyzing the ingredients and final products for their susceptibility to chemical and microbial deterioration during storage, OMD will be able to bring their products into the market with accurate best before dates and obtain Safe Quality Food (SQF) and Safe Food for Canadians Regulations (SFCR) certifications for their products. The IFPT will benefit through training HQPs that can meet the current needs of the Canadian food industry.
Programme
Applied Research and Development Grants - Level 1
Emplacement
Ontario, Canada
Type de bénéficiaire
Other
Type
Grant
Source
NSERC's Awards Data
Tel que publié
Application id
556275-2020
Name nom
Chrétien, Michelle
Department département
Conestoga's Applied Research and Innovation
Organization id
22147
Institution établissement
Conestoga College Institute of Technology & Advanced Learning
Province en
Ontario
Province fr
Ontario
Country en
CANADA
Country fr
CANADA
Fiscal year exercice financier
2020
Competition year année de concours
2020
Award amount
25000
Program id
CARD1
Program name en
Applied Research and Development Grants - Level 1
Program name fr
Subventions de recherche et développement appliquée - niveau 1
Group en
Research partnerships programs
Group fr
Programmes de partenariat
Committee code
1561
Committee name en
Applied Research and Development Grants
Committee name fr
Subventions de recherche et développement appliquée
Area of application code
501
Area of application group en
Manufacturing processes and products
Area of application group fr
Procédés et produits industriels
Area of application en
Processed food products and beverages
Area of application fr
Aliments transformés et boissons
Research subject code
6103
Research subject group en
Food science and technology
Research subject group fr
Science et technologie de l'alimentation
Research subject en
Food processing, packaging, preservation and storage
Research subject fr
Transformation, conditionnement, conservation et stockage des aliments
Installment
inst:1 - 1
Partie
1
Nb partie
1
Application title
Hold the carbs
Keyword
NSERC
Application summary
Oakridge Manufacturing and Distribution (OMD), located in Whitby Ontario, is a producer of ketogenic baking mixtures under the brand name Hold the Carbs. The rapidly growing company, which was started in 2017, currently produces 14 different ketogenic baking mixtures which are gluten free, some of which contain high protein profiles. The company is in need of a systematic investigation of the shelf stability of their products and has partnered with the research team at Conestoga College's Institute for Food Processing Technology (IFPT) in this regard. The IFPT will conduct experiments to evaluate the shelf life of seven major product lines. By analyzing the ingredients and final products for their susceptibility to chemical and microbial deterioration during storage, OMD will be able to bring their products into the market with accurate best before dates and obtain Safe Quality Food (SQF) and Safe Food for Canadians Regulations (SFCR) certifications for their products. The IFPT will benefit through training HQPs that can meet the current needs of the Canadian food industry.