Grant: Local Food Infrastructure Fund
Bearskin Lake First Nation
$114,392.00
Bearskin Lake Northern Garden and Food Production Infrastructure Capacity Building Project
EF 2023-24 · 2023-06-15
Résumé
This project aims the purchase of a greenhouse and vertical farming equipment.
Ministère
Programme
Local Food Infrastructure Fund
Bénéficiaire
Emplacement
Bearskin Lake, Ontario, Canada
Type de bénéficiaire
Indigenous recipient
Type
Grant
Source
Proactive Disclosure - Grants and Contributions
Tel que publié
Reference Number
235-2023-2024-Q3-131
Amendment Number
0
Agreement Type
Grant
Recipient Type
A
Recipient Business Number
00000000
Recipient Legal Name
Bearskin Lake First Nation
Recipient Country
CA
Recipient Province or Territory
ON
Recipient City
Bearskin Lake
Recipient Postal Code
P0V1E0
Program Name
Local Food Infrastructure Fund
Program Name (French)
Fonds des infrastructures alimentaires locales
Program Purpose
The Local Food Infrastructure Fund aims to strengthen food systems to be resilient, integrated and sustainable, and to facilitate access to safe and nutritious food, primarily for the less privileged.
Program Purpose (French)
Le Fonds des infrastructures alimentaires locales vise à renforcer les systèmes alimentaires afin qu'ils soient résilients, intégrés et durables et qu'ils facilitent l'accès à des aliments sains et nutritifs, principalement pour les personnes les moins favorisées.
Agreement Title
Bearskin Lake Northern Garden and Food Production Infrastructure Capacity Building Project
Agreement Title (French)
Projet de renforcement des capacités de l’infrastructure de production alimentaire et de jardinage du nord de Bearskin Lake
Agreement Number
LFIF-6.0347
Agreement Value
$114,392.00
Agreement Start Date
2023-06-15
Agreement End Date
2024-03-31
Description
This project aims the purchase of a greenhouse and vertical farming equipment.
Description (French)
Ce projet vise l’achat d’une serre et d’un équipement d’agriculture verticale.
NAICS Code
6242
Expected Results
To strengthen food systems to be resilient, integrated and sustainable, and to facilitate access to safe and nutritious food for at-risk populations.
Expected Results (French)
Renforcer les systèmes alimentaires afin qu'ils soient résilients, intégrés et durables, et qu'il facilite l'accès à des aliments sains et nutritifs pour les populations à risque.
Organization Code
aafc-aac
Organization
Agriculture and Agri-Food Canada | Agriculture et Agroalimentaire Canada