Contribution: Local Food Infrastructure Fund: Small Scale Projects
Buffalo Point First Nation
$76,997.00
Buffalo Point 'Ozhaawashkwaa' Wellness Project
EF 2024-25 · 2024-11-07
Résumé
This project aims to purchase a greenhouse and supplies to grow local produce to distribute to vulnerable community members.
Ministère
Programme
Local Food Infrastructure Fund: Small Scale Projects
Bénéficiaire
Emplacement
Buffalo Point, Manitoba, Canada
Type de bénéficiaire
Indigenous recipient
Type
Contribution
Source
Proactive Disclosure - Grants and Contributions
Tel que publié
Agreement End Date
2026-03-31
Agreement Number
LFIF7-FIAL7 - 2379
Agreement Start Date
2024-11-07
Agreement Title
Buffalo Point 'Ozhaawashkwaa' Wellness Project
Agreement Title (French)
Projet de mieux-être « Ozhaawashkwaa » de Buffalo Point
Agreement Type
Contribution
Agreement Value
$76,997.00
Amendment Number
0
Description
This project aims to purchase a greenhouse and supplies to grow local produce to distribute to vulnerable community members.
Description (French)
Ce projet vise à acheter une serre et des fournitures pour cultiver des produits locaux à distribuer aux membres vulnérables de la communauté.
Expected Results
Purchase a greenhouse and supplies to grow local produce to distribute to vulnerable community members.
Expected Results (French)
Achat d'une serre et de fournitures pour cultiver des produits locaux qui seront distribués aux membres vulnérables de la communauté.
NAICS Code
6242
Organization Code
aafc-aac
Organization
Agriculture and Agri-Food Canada | Agriculture et Agroalimentaire Canada
Program Name
Local Food Infrastructure Fund: Small Scale Projects
Program Name (French)
Fonds des infrastructures alimentaires locales : Projets à petite échelle
Program Purpose
The Local Food Infrastructure Fund aims to strengthen food systems to be resilient, integrated, and sustainable, and to facilitate access to safe and nutritious food, primarily for the less privileged.
Program Purpose (French)
Le Fonds des infrastructures alimentaires locales vise à renforcer les systèmes alimentaires afin qu'ils soient résilients, intégrés et durables et qu'ils facilitent l'accès à des aliments sains et nutritifs, principalement pour les personnes les moins favorisées.
Recipient Business Number
000000000
Recipient City
Buffalo Point
Recipient Country
CA
Recipient Legal Name
Buffalo Point First Nation
Recipient Postal Code
R0A 2W0
Recipient Province or Territory
MB
Recipient Type
A
Reference Number
235-2024-2025-Q4-00107
