Grant: Strategic Projects - Group
Dalhousie University
$135,902.00
Early detection and prevention of premature yeast flocculation
EF 2003-04
Résumé
No summary - Aucun sommaire
Programme
Strategic Projects - Group
Bénéficiaire
Emplacement
Nova Scotia, Canada
Type de bénéficiaire
Academia
Type
Grant
Source
NSERC's Awards Data
Tel que publié
Application id
270321-2003
Name nom
Speers, Alexander
Department département
Food Science & Technology
Organization id
79
Institution établissement
Dalhousie University
Province en
Nova Scotia
Province fr
Nouvelle-Écosse
Country en
CANADA
Country fr
CANADA
Fiscal year exercice financier
2003
Competition year année de concours
2003
Award amount
135902
Program id
STPGP
Program nane en
Strategic Projects - Group
Program name fr
Projets stratégiques - De groupe
Group en
Research partnerships programs
Group fr
Programmes de partenariat
Committee code
1002
Committee name en
Strategic Projects Selection Panel - Biosciences B
Committee name fr
Comité de sélection des projets stratégiques - biosciences B
Area of application code
501
Area of application group en
Manufacturing processes and products
Area of application group fr
Procédés et produits industriels
Area of application en
Processed food products and beverages
Area of application fr
Aliments transformés et boissons
Research subject code
6103
Research subject group en
Food science and technology
Research subject group fr
Science et technologie de l'alimentation
Research subject en
Food processing, packaging, preservation and storage
Research subject fr
Transformation, conditionnement, conservation et stockage des aliments
Partie
1
Nb partie
3
Application title
Early detection and prevention of premature yeast flocculation
Keyword
NA
Application summary
No summary - Aucun sommaire
