Grant: Applied Research and Development Grants - Level 1
Holland College
$20,475.00
Development of Unique Seal Meat Products for Canadian and International Markets
EF 2015-16
Résumé
Canada's Smartest Kitchen (CSK), food product research and development center at Holland College in Prince Edward Island has extensive experience working in International cuisines. The Côte-à-côte Group and Mirvest International Corporation (MIC) aim at ensuring the supply, processing, distribution, marketing and R&D of high quality seal meat and seal oil products. This research project would involve a collaboration between CSK, Côte-à-côte and Mirvest International Corp. to determine the potential for seal meat used in products with Asian and other flavour prints. This project would conduct research and development into new potential food products and processing methods better targeting the Korean and Chinese markets. This would be the first collaboration between Canada's Smartest Kitchen and Côte-à-côte group.
Programme
Applied Research and Development Grants - Level 1
Bénéficiaire
Emplacement
Prince Edward Island, Canada
Type de bénéficiaire
Academia
Type
Grant
Source
NSERC's Awards Data
Tel que publié
Application id
488495-2015
Name nom
MacDonald, GerardAlexander
Department département
Head Office
Organization id
26522
Institution établissement
Holland College
Province en
Prince Edward Island
Province fr
?le-du-Prince-Édouard
Country en
CANADA
Country fr
CANADA
Fiscal year exercice financier
2015
Competition year année de concours
2015
Award amount
20475
Program id
CARD1
Program name en
Applied Research and Development Grants - Level 1
Program name fr
Subventions de recherche et développement appliquée - niveau 1
Group en
Research partnerships programs
Group fr
Programmes de partenariat
Committee code
1561
Committee name en
Applied Research and Development Grants
Committee name fr
Subventions de recherche et développement appliquée
Area of application code
501
Area of application group en
Manufacturing processes and products
Area of application group fr
Procédés et produits industriels
Area of application en
Processed food products and beverages
Area of application fr
Aliments transformés et boissons
Research subject code
6100
Research subject group en
Food science and technology
Research subject group fr
Science et technologie de l'alimentation
Research subject en
Food science and technology
Research subject fr
Science et technologie de l'alimentation
Partie
1
Nb partie
1
Application title
Development of Unique Seal Meat Products for Canadian and International Markets
Keyword
NSERC
Application summary
Canada's Smartest Kitchen (CSK), food product research and development center at Holland College in Prince Edward Island has extensive experience working in International cuisines. The Côte-à-côte Group and Mirvest International Corporation (MIC) aim at ensuring the supply, processing, distribution, marketing and R&D of high quality seal meat and seal oil products. This research project would involve a collaboration between CSK, Côte-à-côte and Mirvest International Corp. to determine the potential for seal meat used in products with Asian and other flavour prints. This project would conduct research and development into new potential food products and processing methods better targeting the Korean and Chinese markets. This would be the first collaboration between Canada's Smartest Kitchen and Côte-à-côte group.
