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Grant: Idea to Innovation

University of Alberta

$125,000.00

Optimization of a yeast platform for large scale production of hexadecanol and octadecanol. Phase I application.

EF 2015-16

Résumé
Fatty alcohols are valuable compounds used industrially as surfactants, emulisifiers, emollients and lubricants. They are also extensively used in personal care products. Fatty alcohols form a $2.64 billion global industry with the bulk of production coming from Asia. Two widely used fatty alcohols, hexadecanol and octadecanol are derived from the chemical conversion of palm oil. While the technology for palm oil conversion is well established there are problems with its use for chemical production. These include competition for palm oil with the food industry and the deforestation and loss of bio-diversity driven by expansion of palm plantations. Additionally, palm derived products suffer from price and supply volatility. A microbial fermentation platform for production of these alcohols could bypass these problems providing both economic and environmental benefits. To develop an alternative source for the production of hexadecanol and octadecanol we have engineered a yeast strain to produce these chemicals by fermentation of sugar or cellulosic hydrolysates. Yeast was chosen as a production platform as it is robust, can tolerate industrial scale fermentation conditions and can utilize a wide variety of feed stocks. Fermentation trials at a four litre scale yield up to 200mg of fatty alcohol per litre of culture. Fermentations using cellulosic hydrolysates as feed stock yield up to 95mg of fatty alcohol per litre of culture. Additionally, we have been able to engineer the strain so as to exclusively produce octadecanol. The objectives of this project are (1) to perform further strain engineering to increase fatty alcohol production. This will include moving the production system into Yarrowia lipolytica, a yeast known to produce and accumulate large amounts of lipids. (2) To achieve fermentations at 750 litre scale to both define a process for industrial scale production and to produce and purify sufficient product to allow potential consumers of the hexadecanol and octadecaol to test our product in their own applications. Realization of these objectives will yield a reliable cost competitive source of fatty alcohols that will benefit Canadian industries and reduce the environmental impact associated with fatty alcohol production.
Programme
Idea to Innovation
Bénéficiaire
Emplacement
Alberta, Canada
Type de bénéficiaire
Academia
Type
Grant
Source
NSERC's Awards Data

Tel que publié

Application id
476902-2015
Name nom
Stuart, David
Department département
Biochemistry
Organization id
9
Institution établissement
University of Alberta
Province en
Alberta
Province fr
Alberta
Country en
CANADA
Country fr
CANADA
Fiscal year exercice financier
2015
Competition year année de concours
2015
Award amount
125000
Program id
I2IPJ
Program name en
Idea to Innovation
Program name fr
De l'idée à l'innovation
Group en
Research partnerships programs
Group fr
Programmes de partenariat
Committee code
96
Committee name en
RPP Internal Decision Cttee
Committee name fr
Cté de décision interne - PPR
Area of application code
1201
Area of application group en
Advancement of knowledge
Area of application group fr
Avancement des connaissances
Area of application en
Life sciences (including biotechnology)
Area of application fr
Sciences de la vie (y compris biotechnologie)
Research subject code
5009
Research subject group en
Genetics
Research subject group fr
Génétique
Research subject en
Genetic engineering
Research subject fr
Génie génétique
Partie
1
Nb partie
1
Application title
Optimization of a yeast platform for large scale production of hexadecanol and octadecanol. Phase I application.
Keyword
NSERC
Application summary
Fatty alcohols are valuable compounds used industrially as surfactants, emulisifiers, emollients and lubricants. They are also extensively used in personal care products. Fatty alcohols form a $2.64 billion global industry with the bulk of production coming from Asia. Two widely used fatty alcohols, hexadecanol and octadecanol are derived from the chemical conversion of palm oil. While the technology for palm oil conversion is well established there are problems with its use for chemical production. These include competition for palm oil with the food industry and the deforestation and loss of bio-diversity driven by expansion of palm plantations. Additionally, palm derived products suffer from price and supply volatility. A microbial fermentation platform for production of these alcohols could bypass these problems providing both economic and environmental benefits. To develop an alternative source for the production of hexadecanol and octadecanol we have engineered a yeast strain to produce these chemicals by fermentation of sugar or cellulosic hydrolysates. Yeast was chosen as a production platform as it is robust, can tolerate industrial scale fermentation conditions and can utilize a wide variety of feed stocks. Fermentation trials at a four litre scale yield up to 200mg of fatty alcohol per litre of culture. Fermentations using cellulosic hydrolysates as feed stock yield up to 95mg of fatty alcohol per litre of culture. Additionally, we have been able to engineer the strain so as to exclusively produce octadecanol. The objectives of this project are (1) to perform further strain engineering to increase fatty alcohol production. This will include moving the production system into Yarrowia lipolytica, a yeast known to produce and accumulate large amounts of lipids. (2) To achieve fermentations at 750 litre scale to both define a process for industrial scale production and to produce and purify sufficient product to allow potential consumers of the hexadecanol and octadecaol to test our product in their own applications. Realization of these objectives will yield a reliable cost competitive source of fatty alcohols that will benefit Canadian industries and reduce the environmental impact associated with fatty alcohol production.