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Grant: Research Tools and Instruments - Category 1 (<$150,000)

Dalhousie University

$44,741.00

Research microscope for analysis of the structure and function of advanced bio-materials and food related microorganisms

EF 2006-07

Résumé
We are requesting support to purchase a research calibre upright light microscope equipped with accessories such as fluorescence, polarizing analyser, digital camera, computer with imaging software for advanced image analysis. We will use this microscope in our studies of the structure and function of advanced food materials, delivery matrices for bioactive compounds including nutraceuticals, antimicrobials and probiotics, tissue engineering and activities of microorganisms in food systems. This microscope will be located in the department's multiuser Biosafety Level 2 microbiology laboratory and serve as a work horse for all associated faculty members and their HQP in training. Briefly, our research covers a wide range of areas in food chemistry, food engineering, biomaterials, biomedical engineering, fermentation and food microbiology.
Programme
Research Tools and Instruments - Category 1 (<$150,000)
Bénéficiaire
Emplacement
Nova Scotia, Canada
Type de bénéficiaire
Academia
Type
Grant
Source
NSERC's Awards Data

Tel que publié

Application id
345240-2007
Name nom
TruelstrupHansen, Lisbeth
Department département
Process Engineering & Applied Science
Organization id
79
Institution établissement
Dalhousie University
Province en
Nova Scotia
Province fr
Nouvelle-Écosse
Country en
CANADA
Country fr
CANADA
Fiscal year exercice financier
2006
Competition year année de concours
2007
Award amount
44741
Program id
EQPEQ
Program name en
Research Tools and Instruments - Category 1 (<$150,000)
Program name fr
Outils et instruments de recherche - catégorie 1 (<150 000$)
Group en
Discovery grants programs
Group fr
Programmes de subventions à la découverte
Committee code
3
Committee name en
Plant Biology & Food Science
Committee name fr
Biol vég/sc alimentaire
Area of application code
501
Area of application group en
Manufacturing processes and products
Area of application group fr
Procédés et produits industriels
Area of application en
Processed food products and beverages
Area of application fr
Aliments transformés et boissons
Research subject code
6100
Research subject group en
Food science and technology
Research subject group fr
Science et technologie de l'alimentation
Research subject en
Food science and technology
Research subject fr
Science et technologie de l'alimentation
Partie
1
Nb partie
1
Application title
Research microscope for analysis of the structure and function of advanced bio-materials and food related microorganisms
Keyword
NA
Application summary
We are requesting support to purchase a research calibre upright light microscope equipped with accessories such as fluorescence, polarizing analyser, digital camera, computer with imaging software for advanced image analysis. We will use this microscope in our studies of the structure and function of advanced food materials, delivery matrices for bioactive compounds including nutraceuticals, antimicrobials and probiotics, tissue engineering and activities of microorganisms in food systems. This microscope will be located in the department's multiuser Biosafety Level 2 microbiology laboratory and serve as a work horse for all associated faculty members and their HQP in training. Briefly, our research covers a wide range of areas in food chemistry, food engineering, biomaterials, biomedical engineering, fermentation and food microbiology.