Grant: Discovery Grants Program - Individual
University of British Columbia
$160,000.00
Interactions and Reactions of Carbohydrates and Proteins
EF 2017-18
Résumé
The enzymes involved in the hydrolysis of glycosidic bonds (glycosidases) play a range of important biological roles, ranging from the degradation of polysaccharides such as starch and cellulose in digestive processes to the exquisitely selective 'trimming' of glycoproteins required for individual cells to interact with each other and with their environment. A detailed understanding of how these highly efficient catalysts (they accelerate reactions some billion-billion fold) work is valuable, not only in understanding catalysis itself, and engineering these enzymes to carry out novel reactions, but also in the design and synthesis of specific inhibitors to control cellular processes, thus possibly as therapeutics. This proposal comprises three parts. In the first part we propose mechanistic studies to unravel details of a novel mechanism that we have been studying from an enzyme from a pathogenic bacterium: this could lead to inhibitors to control infection. We also propose detailed mechanistic studies to understand how enzymes catalyze reactions so effectively and how they control their pH optima. In the second part, triggered by recent findings of how Mother Nature makes sugar mimetics, we propose to explore whether other classes of enzyme can carry out similar reactions. Finally we propose a methodology to ""retrain"" glycosyltransferases, enzymes that make useful sugar derivatives, to do so using inexpensive starting materials. To do this we shall harness the tools of genetics, microbiology, cell biology and analytical and organic chemistry in a process known as ""directed evolution"". This could lead to improved manufacturing strategies for sugar-based therapeutics and other products.
Programme
Discovery Grants Program - Individual
Bénéficiaire
Emplacement
British Columbia, Canada
Type de bénéficiaire
Academia
Type
Grant
Source
NSERC's Awards Data
Tel que publié
Application id
2551-2013
Name nom
Withers, Stephen
Department département
Chemistry
Organization id
2
Institution établissement
University of British Columbia
Province en
British Columbia
Province fr
Colombie-Britannique
Country en
CANADA
Country fr
CANADA
Fiscal year exercice financier
2017
Competition year année de concours
2013
Award amount
160000
Program id
RGPIN
Program name en
Discovery Grants Program - Individual
Program name fr
Programme de subventions à la découverte - individuelles
Group en
Discovery grants programs
Group fr
Programmes de subventions à la découverte
Committee code
1504
Committee name en
Chemistry
Committee name fr
Chimie
Area of application code
1200
Area of application group en
Advancement of knowledge
Area of application group fr
Avancement des connaissances
Area of application en
Advancement of knowledge
Area of application fr
Avancement des connaissances
Research subject code
3702
Research subject group en
Organic chemistry
Research subject group fr
Chimie organique
Research subject en
Carbohydrates
Research subject fr
Glucides
Partie
5
Nb partie
5
Application title
Interactions and Reactions of Carbohydrates and Proteins
Keyword
NSERC
Application summary
The enzymes involved in the hydrolysis of glycosidic bonds (glycosidases) play a range of important biological roles, ranging from the degradation of polysaccharides such as starch and cellulose in digestive processes to the exquisitely selective 'trimming' of glycoproteins required for individual cells to interact with each other and with their environment. A detailed understanding of how these highly efficient catalysts (they accelerate reactions some billion-billion fold) work is valuable, not only in understanding catalysis itself, and engineering these enzymes to carry out novel reactions, but also in the design and synthesis of specific inhibitors to control cellular processes, thus possibly as therapeutics. This proposal comprises three parts. In the first part we propose mechanistic studies to unravel details of a novel mechanism that we have been studying from an enzyme from a pathogenic bacterium: this could lead to inhibitors to control infection. We also propose detailed mechanistic studies to understand how enzymes catalyze reactions so effectively and how they control their pH optima. In the second part, triggered by recent findings of how Mother Nature makes sugar mimetics, we propose to explore whether other classes of enzyme can carry out similar reactions. Finally we propose a methodology to ""retrain"" glycosyltransferases, enzymes that make useful sugar derivatives, to do so using inexpensive starting materials. To do this we shall harness the tools of genetics, microbiology, cell biology and analytical and organic chemistry in a process known as ""directed evolution"". This could lead to improved manufacturing strategies for sugar-based therapeutics and other products.